Can you?

WS did it with a restaurant.

Absolutely you can…(accuracy is another issue, of course).

A $4 to $7 unknown ‘California’ Cabernet and Chardonnay? I can’t see the vintage on that label.
At the price I might be prepared to risk the Chardonnay, but offhand I can’t remember the last
Cabernet I had under $10 that I thought was drinkable, and it certainly wasn’t domestic.

Two Buck Chuck at twice the price!

I’m only sorry that 7-Eleven won’t be able to offer them in NY. Of course, following the Two Buck Chuck rule, they would be $7.99 here.