Cameron Hughes Cab recommendations?

[Arv_R]

I was served a Lot 575 cab/merlot/syrah blend on Monday night. Meh. Potable but totally generic. Sweet black cherry and chocolate. Not too oaky, and just 14.1%. It was served next to a 13.5% Portuguese cab from the Lisbon appellation and they were hard to distinguish. I’d rather abstain than drink boring made-to-a-formula wines like these.

I’ve never tried that Washington one but I like his Napa blends. Had a couple of his older Stags Leap AVA ones in the last month or so and they were pretty solid.