After arriving from NY, Mike and I headed here for a light dinner.
The Bounty Hunter, on First St in Napa.
They have a smoker on premises for BBQ. We shared half an order of ribs, a cheese plate, artichoke dip, and 3 flights of wine, totaling 9 glasses. I’m reluctant to drink flights because it’s usually a waste of money. I figured that since I’m in Napa, this wouldn’t be the case. Well, I was wrong. The only decent glass was a Beckstoffer Dr. Crane (sorry, no notes).
Dinner this evening at REDD.
The only thing we need is a good cigar to top off dinner. Wonder where we can get that.