Am always afeared when opening 89 beaucastel. Cork was so clean and a huge pop. Probably the best bottle I have ever had
Left the duck in 2 min too long. Still very good though
Wine goes better with the dish than on it’s own
Looks good Jordan. Duck in the top does look a little more medium than i would like but looks very tasty nonetheless.
What’s the white stuff the duck is sitting in?
potato and celeriac puree
what do you use as a strainer for the puree jordan?
Nice Jordan…If you keep on drinking like that, you won’t be alone on the couch anymore. 
boil the celery root and potato in milk and cream until soft. Strain liquid into bowl. Put potato and celery root into blender. Keep adding reserved liquid til desired consistency.
Sorry for the slow response.