Pour a tablespoon of this over some Gin and you’d get a dope delish red tint dirty martini!!! 
All the olive
All the salinity
All the dark plum
All the soft pepper
All the rusticitity
All the sauvage
All the Rhone Gold
“I love Goooold” Gold Member🤪
Top candidate for Wine of The Year🏆
Nice note. I think this was the last “affordable” vintage I was able to get multiple bottles of. Glad to have a few left.
Marc, bring one of those to Kurt’s house on the 19th!
Lol…your the one with all the Allemand!!!
I believe it’s the 20th
Oopsy. VIP night is the 19th. The 20th is for leftovers. Sorry.
It’s a bigtime wine.
I opened a '99 Reynard two weeks ago and was amazed at how primary it still was, even with a decant of several hours and shared over an extended meal.