Ticket for the events went on sale yesterday. We ordered ours and our plans are as follows:
Wednesday, 23 Sept. - Guest Chef Demo and Tasting with Charles Dale (Terra @ Encantado Resort) and wines from Alma Rosa Winery
Thursday, 24 Sept. - Tête du Cuvée Champagne Master Class
Thursday, 24 Sept. - Wines and Wineries of Vega Sicilia
Friday 25 Sept. - Live Auction and Guest Chefs’ Luncheon (we’ll also have a dinner for six at our home at auction)
Saturday 26 Sept. - Grand Food & Wine Tasting at the Opera Grounds
We’re not doing any Guest Chef luncheons this year, we thought we’d try a couple winery dinners. We’re also not doing as many events as some years.
The website for anyone who is interested is: santafewineandchile.org .