Caviar Service - (closest to farthest) American Paddlefish, Iranian Osetra, Iranian Sevruga
Served with Yukon Gold Potato Blini
Caviar Service - (closest to farthest) American Paddlefish, Iranian Osetra, Iranian Sevruga
Served with Yukon Gold Potato Blini
Escargot en Voulauvent with Parslied Morel Mushroom in Beurre
Cold Water Langoustine w/ Toasted Shallot Risotto, Shellfish Bisque
Truffled Pheasant Breast, Crispy Potato Galette, Chestnut Puree, Caramelized Onions, Bacon Lardons
Warm Pear Frangipane Tart with Honey Swirl Ice Cream
The Wines
Jacques Selosse Rose
NV Egly-Ouriet Rose
NV Egly-Ouriet Rose
1990 Salon
1990 Pol Roger Sir Winston Churchill en magnum
1988 Krug
1978 Dom Perignon
Back of 78 DP Bottle
1985 Dom Perignon
1982 Krug
1982 Salon
1979 Bollinger R.D.
Back of 1979 Bollinger R.D.
1981 Bollinger R.D.
1981 Bollinger R.D. - Disgorged October 14, 1999
2004 Robert Weil Riesling Kiedrich Grafenberg TBA
The pheasant and the dessert were my favorite courses. Overall the food was fantastic. '90 SWC was so, so good.
Fabulous night by you two.
Great job.
Wonderful food and wine.
Thanks for all you did.