Save Water! Drink Champagne!
Kick off the Holiday Season at KYMA (“KEE-MA”) the upscale flagship of the Buckhead Life Group paired with world-class Champagnes and profound wines of both colors. “Elegant preparations of “authentic” Greek fare, including “superb” seafood” - Zagat
6 o’clock SHARP, Sunday, December 11th
Holiday attire is requested <<
Guests $89 and a vetting process required
Four Table Spreads with Grilled Pita Bread
Tzatziki - yogurt, cucumber, dill
Htipiti - roasted red peppers, feta
Taramousalata - white caviar mousse
Melitzanosalata - eggplant caviar, walnuts
Cod Fritter house cured & thinly crisped, warm potato & garlic puree
Prawn Saganaki sauteed shrimp with ouzo, tomato, feta, parsley
Maine sea scallop, “Santinori”, yellow split pea puree, red onion, and capers
Lemon Chicken fork mashed nafplio potatoes, roasted pearl onions, pole beans
Lamb Chop single cut, three day marinade, wood-grilled, wilted wild greens, cucumber yogurt
NV Montoudon Brut WS92 Champagne France
NV Montoudon Rose WS90 Champagne France
2007 L’Ermitage Brut Roederer WS93 WE95 Anderson Valley CA
2014 Varner El Camino Chardonnay AG92 Santa Barbera CA
2014 Mayacamas Mt Veeder Chardonnay AG96 Napa Valley CA
2013 Orin Swift Mannequin WA96 Northern CA
2014 Albanico Hazaña Viñas Viejas WA92 Rioja Spain
2009 Tenuta di Ghizzano Nambrot Merlot AG94+ Toscana Italy
2014 Hourglass HGIII WA92-94 Napa Valley CA
2013 Woodward Canyon CS Artist Series WA94 Washington State
Email or PM me if interested. You’d be in good company.