NYC - Northern Rhone Reds (11/19) @ Batard

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Sh@n A
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NYC - Northern Rhone Reds (11/19) @ Batard

#1 Post by Sh@n A » August 21st, 2018, 8:20 pm

NYC - Northern Rhone (Monday 11/19 @ 6:45PM)
Sh@n A - 2013 Domaine Jamet Cote Rotie m + 2015 Xavier Cote Rotie (stalking c fu)
Chris L - 2011 Paul Jaboulet Aîné Hermitage La Chapelle
Jonathan Sirot
Greg K - 2009 Allemand Cornas 'Chaillot'
Jay Miller - 2004 Allemand Cornas 'Chaillot'
Rich Salsano - 2007 Francois Villard Cote Rotie La Brocarde
Rich Salsano +1 - 2004 Clape Cornas
Hart G - 1994 Robert Michel Cornas

Details
Champagne: Jay generously bringing a 2013 Benoit Marguet "Shaman"
Stems: Restaurant will provide
Location: Batard 6:45pm
Last edited by Sh@n A on November 12th, 2018, 10:28 am, edited 21 times in total.

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Re: NYC - Northern Rhone Reds (11/19)

#2 Post by Sh@n A » August 21st, 2018, 8:25 pm

Please PM me if you wish to get added/removed to list; this will allow for consistent time stamping in case there is overage.

I defer to groups wishes on Champagne (please post below your preference or donation of a 10th bottle!)
Please send me your wines now or closer to date
Please PM me any suggestions or post here below

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Re: NYC - Northern Rhone Reds (11/19)

#3 Post by Jay Miller » August 28th, 2018, 9:44 am

Please put me down for a 2004 Allemand Cornas 'Chaillot'
Ripe fruit isn't necessarily a flaw.

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Re: NYC - Northern Rhone Reds (11/19)

#4 Post by Greg K » August 29th, 2018, 12:02 am

Jay Miller wrote:
August 28th, 2018, 9:44 am
Please put me down for a 2004 Allemand Cornas 'Chaillot'
To continue the theme, put me down for an '09 Chaillot.
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Re: NYC - Northern Rhone Reds (11/19)

#5 Post by c fu » August 29th, 2018, 8:25 pm

decant that 13 jamet for 6-7 hours and it'll blossom to something amazing. My bottle started super thin and green. Finished half and corked it up. Tasted it 5-6 hours later and it was amazeballs
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Sh@n A
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Re: NYC - Northern Rhone Reds (11/19)

#6 Post by Sh@n A » September 9th, 2018, 9:20 pm

c fu wrote:
August 29th, 2018, 8:25 pm
decant that 13 jamet for 6-7 hours and it'll blossom to something amazing. My bottle started super thin and green. Finished half and corked it up. Tasted it 5-6 hours later and it was amazeballs
Will do this.

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Re: NYC - Northern Rhone Reds (11/19)

#7 Post by Sh@n A » September 9th, 2018, 9:21 pm

Looking for a new restaurant location...

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Re: NYC - Northern Rhone Reds (11/19)

#8 Post by Greg K » September 10th, 2018, 3:13 am

Having done a northern Rhone dinner at Racines (with Jay, among others), I think the food works just fine and the corkage is free since it's a Monday.
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Re: NYC - Northern Rhone Reds (11/19)

#9 Post by Jay Miller » September 10th, 2018, 7:44 am

Don't know if this is something you'd consider but the food at Bite of Hong Kong (esp. the squab) is very N. Rhone friendly.

Racines is always a fine choice though there might be need to check the menu as it can be very seafood-centric.
Ripe fruit isn't necessarily a flaw.

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Re: NYC - Northern Rhone Reds (11/19)

#10 Post by Greg K » September 10th, 2018, 11:54 am

Jay Miller wrote:
September 10th, 2018, 7:44 am
Don't know if this is something you'd consider but the food at Bite of Hong Kong (esp. the squab) is very N. Rhone friendly.

Racines is always a fine choice though there might be need to check the menu as it can be very seafood-centric.

I think Racines usually have the steak as the option though? Had some lovely lamb there a few weeks ago.

I’m not overly fussy with the restaurant choice so long as it has non pork options. [cheers.gif]
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Re: NYC - Northern Rhone Reds (11/19)

#11 Post by Sh@n A » September 13th, 2018, 1:06 pm

I made a reservation at Batard for 11/19
3 course $79+$15+20% tip+8.5% tax = $121/person all-in. 4 course will be $20 more.
http://www.batardtribeca.com/#food
champagne flute, 3 red stems (which I think will be replaced through night), 1 white stem (replaced as needed) and multiple decanters

On Racines... I am just seeing the suggestions here now after the (I) comment on seafood and (ii) a recommendation for Batard on other forum. Is Batard OK? Re Racine, I did reach out because they seem quite wine friendly, but they did not confirm details on a Monday/giving the stems with out extra fee, etc.

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#12 Post by Greg K » September 14th, 2018, 3:16 am

Batard is great, sure.
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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#13 Post by Chris L » September 14th, 2018, 3:43 am

Batard works for me... Thanks.
...andon

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#14 Post by Paul Jaouen » October 10th, 2018, 10:09 am

Sorry but I have to drop out. Family who usually come for Thanksgiving on Wednesday are coming on Sunday or Monday this year. Have a good time!
Best,
Paul Jaouen

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#15 Post by Sh@n A » October 10th, 2018, 10:17 am

Noted! Thanks
/ @ g r @ \

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#16 Post by Rich Salsano » October 15th, 2018, 2:54 pm

I think this date would work for me. Count me in as interested. Thanks!
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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#17 Post by Sh@n A » October 15th, 2018, 3:15 pm

Rich Salsano wrote:
October 15th, 2018, 2:54 pm
I think this date would work for me. Count me in as interested. Thanks!
added! please let me know which bottle you will be bringing.
/ @ g r @ \

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#18 Post by Dennis Ruhl » October 15th, 2018, 4:53 pm

Can you add me as a maybe here as well?

Thanks!

-Dennis

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#19 Post by Rich Salsano » October 16th, 2018, 4:21 am

Sh@n A wrote:
October 15th, 2018, 3:15 pm
Rich Salsano wrote:
October 15th, 2018, 2:54 pm
I think this date would work for me. Count me in as interested. Thanks!
added! please let me know which bottle you will be bringing.
2007 Francois Villard Cote Rotie La Brocarde most likely
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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#20 Post by Rich Salsano » October 16th, 2018, 6:52 pm

I also have another like minded Rhône drinking friend who would like to join us. So please put me down as a +1 for the night. I will find out what he is bringing.
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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#21 Post by Sh@n A » October 16th, 2018, 7:30 pm

Rich Salsano wrote:
October 16th, 2018, 6:52 pm
I also have another like minded Rhône drinking friend who would like to join us. So please put me down as a +1 for the night. I will find out what he is bringing.
Noted! [drinkers.gif]
/ @ g r @ \

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#22 Post by Sh@n A » November 2nd, 2018, 8:05 am

Just checking in as we get closer; please let me know if you have changed any of your plans.
/ @ g r @ \

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#23 Post by Thomas Rippe » November 9th, 2018, 4:33 pm

Very much wanted to join you but, alas. Tom

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#24 Post by Jay Miller » November 9th, 2018, 5:00 pm

Confirmed. Still bringing the 04 chaillot
Ripe fruit isn't necessarily a flaw.

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#25 Post by Rich Salsano » November 10th, 2018, 9:29 am

I’m confirmed with the above wine listed. My friend is bringing 04 Clape Cornas.
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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#26 Post by Jay Miller » November 12th, 2018, 4:54 am

Since I see we still don't have a Champagne I'd be happy to also contribute a bottle of the 2013 Benoit Marguet "Shaman". I picked one up after trying the 2014 at La Fete du Champagne over the weekend.
Ripe fruit isn't necessarily a flaw.

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Re: NYC - Northern Rhone Reds (11/19) @ Batard

#27 Post by Sh@n A » November 12th, 2018, 10:32 am

Added Hart G
/ @ g r @ \

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