Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
- D@vid Bu3ker
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Nola’s olive oil is what I now use for everything, unless I am working with very high heat.
It’s incredibly versatile.
It’s incredibly versatile.
David Bueker - Rieslingfan
- Jay Miller
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Thanks Nola and Dave!
Ripe fruit isn't necessarily a flaw.
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- Peter Kleban
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
In Spain I once had a dessert that was just a very good navel orange, perfectly ripe, cut in slices and drizzled with a bit of EVOO (with maybe a touch of cinnamon in the oil, I forget). I didn't think it would be very good, tried it just to see, and was I surprised!
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"Peter..your well-reasoned words were a waste of time."
WsOTY:
Jobard M'sault Blagny 1er '13
Broadbent Mdra Colheita '96
Mas Redonne Bandol Rosé '17
B Giacosa Roero Arneis '15
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Simon Bize Savigny-lès-Beaune Les Bourgeots '14
Rioja Alta Grn Reserva 904 '05
Patricia Green PN Dijon 115 Freedom Hill '15
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
It looks like shipping has started.
Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
I’m in no particular hurry but just curious if there is an estimated shipping timeframe for an order of jamon with the jamon stand. My friends and I are planning a gathering to try the jamon and just wanted to get a general timeframe if there is one. Thanks!
Ben P@scu@l
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
I received my shipment but it wasn’t my BD10 order.
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
I would try email.Benny P wrote: ↑February 7th, 2019, 2:29 pmI’m in no particular hurry but just curious if there is an estimated shipping timeframe for an order of jamon with the jamon stand. My friends and I are planning a gathering to try the jamon and just wanted to get a general timeframe if there is one. Thanks!
- Nola Palomar
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Benny, I was waiting for temps to moderate a bit but I can certainly get it out to you.
Nola
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Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Thank you Nola. I’m certainly in no rush so I’ll defer to you regarding the more optimal shipping conditions. Thanks for the response!
Ben P@scu@l
- Jay Miller
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Since I got such great response to my olive oil question I'll also ask for "best uses" on the white tuna and the ventresca.
My first thought is to simply serve as is or perhaps with some of the olive oil?
My first thought is to simply serve as is or perhaps with some of the olive oil?
Ripe fruit isn't necessarily a flaw.
- Nola Palomar
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
The Ventresca is the fatter belly area of the Bonito del Norte. I absolutely love this stuff and am eating my profits away!!! I open the can and eat it with flat bread crackers. Yesterday, I made an omelette with it. When you open the can you’ll see individual thin laminas. You can also slice a baguette in half and toast it, drizzle with my EVOO then add the slices on top. Enjoy. The tuna is also exquisite, I also make omelettes and toast, tuna salad hard boiled eggs chopped up add a little salt and pepper, drizzle with my EVOO and add the tuna, mix well, enjoy with crackers, flat bread or baguette.... There are lots of ways to fix good tuna!
Nola
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Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
ITB
Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
- Jay Miller
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Thanks again Nola!
Ripe fruit isn't necessarily a flaw.
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Please tell me you don’t add mayo to your tuna salad. I despise tuna salad.
- Nola Palomar
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
No I don’t unless it homemade mayo from my EVOO, normally it’s tuna, a small amount of finely diced onion and celery like a tsp each, EVOO, salt and pepper.Tom G l a s g o w wrote: ↑February 8th, 2019, 10:59 amPlease tell me you don’t add mayo to your tuna salad. I despise tuna salad.
I do love a toasted baguette half with a layer of homemade mayo or alioli with tuna on top. That with a cafe con leche is a great breakfast.
Nola
ITB
Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
ITB
Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
- Jay Miller
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
My Bday order will be arriving yesterday, right? Or maybe last month? Last month would be good.Nola Palomar wrote: ↑February 8th, 2019, 11:20 amNo I don’t unless it homemade mayo from my EVOO, normally it’s tuna, a small amount of finely diced onion and celery like a tsp each, EVOO, salt and pepper.Tom G l a s g o w wrote: ↑February 8th, 2019, 10:59 amPlease tell me you don’t add mayo to your tuna salad. I despise tuna salad.
I do love a toasted baguette half with a layer of homemade mayo or alioli with tuna on top. That with a cafe con leche is a great breakfast.
Ripe fruit isn't necessarily a flaw.
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
You don’t remember? You ate it all, time to reorder.Jay Miller wrote: ↑February 8th, 2019, 11:24 amMy Bday order will be arriving yesterday, right? Or maybe last month? Last month would be good.Nola Palomar wrote: ↑February 8th, 2019, 11:20 amNo I don’t unless it homemade mayo from my EVOO, normally it’s tuna, a small amount of finely diced onion and celery like a tsp each, EVOO, salt and pepper.Tom G l a s g o w wrote: ↑February 8th, 2019, 10:59 amPlease tell me you don’t add mayo to your tuna salad. I despise tuna salad.
I do love a toasted baguette half with a layer of homemade mayo or alioli with tuna on top. That with a cafe con leche is a great breakfast.
Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Can you let me know when the orders are shipping?
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
Got notification they would be shipping soon.
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Re: Veleta EVOO & Gourmets of Spain Berserker Day 10 Deals
I am shipping some orders now, it depends on temperatures, what you ordered and where you’re located.
If you have specific requirements please send me an email at gourmetsofspain@gmail.com. I try not to miss anything but receiving messages from multiple places, text, here on the thread, pm’s, and my personal email is difficult to stay organized. You will get an answer from either me or my oldest daughter, Ashley.
Thanks all.
![[flirtysmile.gif] flirtysmile](./images/smilies/flirtysmile.gif)
If you have specific requirements please send me an email at gourmetsofspain@gmail.com. I try not to miss anything but receiving messages from multiple places, text, here on the thread, pm’s, and my personal email is difficult to stay organized. You will get an answer from either me or my oldest daughter, Ashley.
Thanks all.
![[flirtysmile.gif] flirtysmile](./images/smilies/flirtysmile.gif)
![[flirtysmile.gif] flirtysmile](./images/smilies/flirtysmile.gif)
Nola
ITB
Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP
ITB
Veleta
Bodega Dominio Buenavista
D.O.P. Granada, Spain
Juan Manuel Palomar MD - 1948-2018 Husband, Father, Surgeon, Mentor, Winery owner & Winemaker, my everything...RIP
Bob Wood - 1949-2013 Berserker for eternity! RIP