https://www.wineberserkers.com/content/?p=5638
Gin Gin
Martin
DUCK RAGÚ
-
Martin Zwick
- Posts: 2901
- Joined: July 3rd, 2009, 1:20 am
- Location: Berlin
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DUCK RAGÚ
Based on the fact that I have several half-empty pasta packages in my pantry, time to make a pasta dish. Best would have been to use pumpkin gnocchi or tagliatelle. All credit for this recipe goes to Claudio del Principe "al forno"
https://www.wineberserkers.com/content/?p=5638
Gin Gin
Martin
https://www.wineberserkers.com/content/?p=5638
Gin Gin
Martin
When day comes we step out of the shade,
aflame and unafraid
The new dawn blooms as we free it
For there is always light,
if only we’re brave enough to see it
If only we’re brave enough to be it
Amanda Gorman
aflame and unafraid
The new dawn blooms as we free it
For there is always light,
if only we’re brave enough to see it
If only we’re brave enough to be it
Amanda Gorman