GAME STEW

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Martin Zwick
Posts: 2304
Joined: July 3rd, 2009, 1:20 am
Location: Berlin

GAME STEW

#1 Post by Martin Zwick » November 8th, 2018, 12:00 am

Here comes a cozy autumn/winter dish. Serve better the next day or even 2 days later. I would recommend to serve it with roasted chestnuts and bavarian dumplings or pappardelle pasta. Of course also with some redcurrant jelly

Game Stew: https://www.wineberserkers.com/content/?p=5185

Bavarian Dumplings: https://www.wineberserkers.com/content/?p=1417

IMG_7452.JPG

ENJOY
Martin

Dave Gottschalk
Posts: 204
Joined: July 7th, 2010, 5:09 am
Location: Ponte Vedra Beach, FL

Re: GAME STEW

#2 Post by Dave Gottschalk » November 8th, 2018, 8:13 am

Thanks!

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