Cross Redd off your restaurant list.
Redd, one of Napa Valley’s pioneering fine dining restaurants, will close after service on Sunday.
Chef-owner Richard Reddington attributes the closure to a number of factors, but largely, it’s a personal decision, he said.
“For me, it’s for balance, if anything,” Reddington said. “I’ve been working for 28 years and it’s time to take a little time for myself and spend some time with my family.”