Chicago and suburbs

Detailed information, by region, of restaurants and their wine/corkage policies
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Matt Fleming
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Re: Chicago and suburbs

#501 Post by Matt Fleming »

Keith A k e r s wrote: September 8th, 2020, 11:59 am
thanks for reminding me about Chez Simo. I'll need to do takeout from them soon to hopefully do my part in keeping them around.
the gigot d'agneau is one of the best basic dishes in Chicago.

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Re: Chicago and suburbs

#502 Post by Mike Lindauer »

Just a reminder to continue to support your favorite restaurants this winter so they will still be there when the weather breaks.
It will still be a while before Leslie and I will dine indoors, as we don't qualify for vaccination yet. But we feel comfortable dining outdoors with table separation.
Finally bought a condo downtown, so we will be in Chicago for longer periods of time. Hoping for another off-line later this year as we really enjoyed the one we attended at Sun-Wah.

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Re: Chicago and suburbs

#503 Post by Corey N. »

Mike Lindauer wrote: February 16th, 2021, 9:05 am Just a reminder to continue to support your favorite restaurants this winter so they will still be there when the weather breaks.
It will still be a while before Leslie and I will dine indoors, as we don't qualify for vaccination yet. But we feel comfortable dining outdoors with table separation.
Finally bought a condo downtown, so we will be in Chicago for longer periods of time. Hoping for another off-line later this year as we really enjoyed the one we attended at Sun-Wah.
Congrats on your new home. I would love to go to a restaurant for any number of reasons, but outdoor dining is probably a long ways off.
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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Re: Chicago and suburbs

#504 Post by Mike Lindauer »

Yes we carried out from Vermillion, Cafe Marbella, and The Metropolitan. No corkage fee at home!

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Re: Chicago and suburbs

#505 Post by John Danza »

All, I did a couple of updates by removing a couple of restaurants that I knew had closed during "the 'rona". If you see anything on the list on page 1 that needs modification, please let me know.
"I feel sorry for people who don't drink. When they wake up in the morning is the best that they'll feel all day." - Frank Sinatra

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Re: Chicago and suburbs

#506 Post by Steve Long »

John Danza wrote: June 2nd, 2021, 8:08 am All, I did a couple of updates by removing a couple of restaurants that I knew had closed during "the 'rona". If you see anything on the list on page 1 that needs modification, please let me know.
Hogsalt (Bavettes) has changed their policy. They now offer a $50 corkage fee.

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Re: Chicago and suburbs

#507 Post by John Danza »

I'm happy to report that my favorite Italian BYOB restaurant, Caro Mio, survived the Covid. They were forced to change locations because of a hard*ss landlord who now has an empty space to try to rent. Their new location is better for them, 4603 N Lincoln Avenue. They were packed on Friday night, and the food was excellent. The entry on page 1 has been updated.
"I feel sorry for people who don't drink. When they wake up in the morning is the best that they'll feel all day." - Frank Sinatra

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Re: Chicago and suburbs

#508 Post by Chris Rogers »

this topic is awesome, i bought a condo in the city, going this weekend

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Re: Chicago and suburbs

#509 Post by David K o l i n »

We went to Virtue in Hyde Park last night and had a terrific meal. Southern influenced. I had chicken gizzards with dirty rice as a starter and walleye with shrimp and etouffe and buttered
Geetchee grits as a main and both were excellent. Similar replies from the other diners.

$25 corkage, but beware of a 90 minute time limit at the table (we were there for over two hours, bit weren’t initially told of the limit)
the table
Last edited by David K o l i n on July 25th, 2021, 1:49 pm, edited 1 time in total.

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Re: Chicago and suburbs

#510 Post by Paul Miller »

Dawali moved to Greektown, and not sure of their status.

Cozy now charges $5 corkage. I think they need the bucks post-Covid, plus they are trying to discourage rowdies.

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Re: Chicago and suburbs

#511 Post by John Danza »

Paul Miller wrote: July 25th, 2021, 12:08 pm Dawali moved to Greektown, and not sure of their status.

Cozy now charges $5 corkage. I think they need the bucks post-Covid, plus they are trying to discourage rowdies.
I've made these updates.
"I feel sorry for people who don't drink. When they wake up in the morning is the best that they'll feel all day." - Frank Sinatra

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Re: Chicago and suburbs

#512 Post by A. So »

Update to Jade Court:

1516 E Harper Court
Chicago, IL. 60615
773-966-4106

Corkage is possible, but my advice is to run it by management first. They still do the best Cantonese food in the city.
エaイdドrリiアaンn (93 pts.)

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Re: Chicago and suburbs

#513 Post by Chris Rogers »

good evening, anything going on downtown in the windy city for Labor Day weekend?

thanks in advance

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Re: Chicago and suburbs

#514 Post by Mike Lindauer »

Had a nice meal here on their patio. Corkage was $35 and they brought out separate stems for white and red.
Le Sud
lesudchicago.com
2301 W Roscoe St, Chicago, IL 60618
(773) 857-1985

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Re: Chicago and suburbs

#515 Post by Mike Lindauer »

Leslie and I have found an awesome artisanal cheese company in Chicago. They were selling to restaurants and have been decimated by the pandemic. They offer local (regional) farmer's cheeses. We ordered 8 different cheeses and all were delicious. Limited pickup times as they are a small company. But they can also deliver or ship. Not far from HDH's warehouse.

https://www.greatamericancheese.com/

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Re: Chicago and suburbs

#516 Post by Corey N. »

Mike Lindauer wrote: September 17th, 2021, 12:41 pm Leslie and I have found an awesome artisanal cheese company in Chicago. They were selling to restaurants and have been decimated by the pandemic. They offer local (regional) farmer's cheeses. We ordered 8 different cheeses and all were delicious. Limited pickup times as they are a small company. But they can also deliver or ship. Not far from HDH's warehouse.

https://www.greatamericancheese.com/
This is a great find, Mike, thank you. Anything you recommend?

I hope you're doing well.
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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Re: Chicago and suburbs

#517 Post by Mike Lindauer »

My favorites were the Creamy Sexy Mushroom and Artigiano Balsamic and Cipolline.
But we ordered 8 and all were good.

We are enjoying being downtown and look forward to more off-lines when appropriate.

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Re: Chicago and suburbs

#518 Post by John Danza »

Mike, I checked with Great American Cheese and they will allow pickups on other days beyond the Thursdays from 11-1. It just has to be arranged in advance. They also do deliveries on Wednesdays to the Western Burbs normally, so if anyone is in that area (like me), you can piggyback on to that as well.

You mentioned separately to me that you're doing a tasting there soon. If you can work out with them to do a tasting in the evening when more people can attend, it would be a good opportunity to do an offline as well where the topic can be wine and cheese pairing. Just a thought. [cheers.gif]
"I feel sorry for people who don't drink. When they wake up in the morning is the best that they'll feel all day." - Frank Sinatra

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Re: Chicago and suburbs

#519 Post by Corey N. »

John Danza wrote: September 18th, 2021, 10:29 am Mike, I checked with Great American Cheese and they will allow pickups on other days beyond the Thursdays from 11-1. It just has to be arranged in advance. They also do deliveries on Wednesdays to the Western Burbs normally, so if anyone is in that area (like me), you can piggyback on to that as well.

You mentioned separately to me that you're doing a tasting there soon. If you can work out with them to do a tasting in the evening when more people can attend, it would be a good opportunity to do an offline as well where the topic can be wine and cheese pairing. Just a thought. [cheers.gif]
I'd be in.
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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I am absolutely with Corey on this. - Nick G. (1)

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Re: Chicago and suburbs

#520 Post by Mike Lindauer »

Yes I suggested that to them! But we would have to find a venue as their space is too small. Then we also have to deal with the Covid situation.
Our downtown condo has a party room that we could reserve ($250). Maybe limit to 20-25 vaccinated people?

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Re: Chicago and suburbs

#521 Post by TimF »

Going to see a show at the Metro in November. Any good BYO near Wrigley?
Tim F@itsch

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Re: Chicago and suburbs

#522 Post by Paul Miller »

TimF wrote: September 26th, 2021, 6:15 pm Going to see a show at the Metro in November. Any good BYO near Wrigley?
Cozy Noodle. Basic Thai.

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Re: Chicago and suburbs

#523 Post by David K o l i n »

Paul Miller wrote: September 26th, 2021, 6:27 pm
TimF wrote: September 26th, 2021, 6:15 pm Going to see a show at the Metro in November. Any good BYO near Wrigley?
Cozy Noodle. Basic Thai.
Tango Sur on Southport

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Re: Chicago and suburbs

#524 Post by TimF »

David K o l i n wrote: September 26th, 2021, 7:37 pm
Paul Miller wrote: September 26th, 2021, 6:27 pm
TimF wrote: September 26th, 2021, 6:15 pm Going to see a show at the Metro in November. Any good BYO near Wrigley?
Cozy Noodle. Basic Thai.
Tango Sur on Southport
It's probably been 10 years since I last went to Tango Sur. My last meal there was terrible, I felt like the quality had dropped significantly. Have you been there lately?
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Re: Chicago and suburbs

#525 Post by John Danza »

TimF wrote: September 27th, 2021, 7:24 am
David K o l i n wrote: September 26th, 2021, 7:37 pm
Paul Miller wrote: September 26th, 2021, 6:27 pm

Cozy Noodle. Basic Thai.
Tango Sur on Southport
It's probably been 10 years since I last went to Tango Sur. My last meal there was terrible, I felt like the quality had dropped significantly. Have you been there lately?
I've been going there a minimum of 10-12 years. It's always been excellent. No issues, other than the itty bitty wine glasses, so I bring my own.
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Re: Chicago and suburbs

#526 Post by David K o l i n »

TimF wrote: September 27th, 2021, 7:24 am
David K o l i n wrote: September 26th, 2021, 7:37 pm
Paul Miller wrote: September 26th, 2021, 6:27 pm

Cozy Noodle. Basic Thai.
Tango Sur on Southport
It's probably been 10 years since I last went to Tango Sur. My last meal there was terrible, I felt like the quality had dropped significantly. Have you been there lately?
I have not. Jeannine is a vegetarian. I’d probably still choose it over convenient Thai

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Re: Chicago and suburbs

#527 Post by Keith A k e r s »

David K o l i n wrote: September 27th, 2021, 8:41 am [q

I have not. Jeannine is a vegetarian. I’d probably still choose it over convenient Thai
^this. I was there in early march of 20 in the before times. It was pretty typical Tango Sur and I was more than fine with that.



Tim, Ceres' Table may charge corkage if you call ahead of time. I did the odd dinner there, but someone else usually took care of logistics.

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Re: Chicago and suburbs

#528 Post by Matt Fleming »

Keith A k e r s wrote: October 7th, 2021, 6:57 pm
David K o l i n wrote: September 27th, 2021, 8:41 am [q

I have not. Jeannine is a vegetarian. I’d probably still choose it over convenient Thai
^this. I was there in early march of 20 in the before times. It was pretty typical Tango Sur and I was more than fine with that.



Tim, Ceres' Table may charge corkage if you call ahead of time. I did the odd dinner there, but someone else usually took care of logistics.
I second the rec for Ceres Table. They've let me bring bottles in, but I'd definitely call.

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Re: Chicago and suburbs

#529 Post by Corey N. »

Dear Margaret is currently BYO, but I can't say that I'd recommend it. The food was fine, full stop. The tables were a bit closer together than they should be, given the state of the world.
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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Re: Chicago and suburbs

#530 Post by John Danza »

Corey N. wrote: October 18th, 2021, 1:35 pm Dear Margaret is currently BYO, but I can't say that I'd recommend it. The food was fine, full stop. The tables were a bit closer together than they should be, given the state of the world.
Location of the tables doesn't bother me at all. Most places are packed, which is great. I'll see about checking these guys out on Sunday. Thanks for the info.

Oh, how was the glassware?
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Re: Chicago and suburbs

#531 Post by Mich@el_Ch3rn3y »

Verve Wine….check it. Did a private dinner in back room there and was awesome. Zalto glassware, good food, Joao is the man and amazing wine list and nice retail selection
Michael C from Chicago

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Re: Chicago and suburbs

#532 Post by Corey N. »

John Danza wrote: October 18th, 2021, 7:08 pm
Corey N. wrote: October 18th, 2021, 1:35 pm Dear Margaret is currently BYO, but I can't say that I'd recommend it. The food was fine, full stop. The tables were a bit closer together than they should be, given the state of the world.
Location of the tables doesn't bother me at all. Most places are packed, which is great. I'll see about checking these guys out on Sunday. Thanks for the info.

Oh, how was the glassware?
We brought our own, but it looked like their glassware was fine.
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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I gotta go with Corey on this - Dave D. (1)
I am absolutely with Corey on this. - Nick G. (1)

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Re: Chicago and suburbs

#533 Post by Clayton Wai-Poi »

Mich@el_Ch3rn3y wrote: October 18th, 2021, 7:23 pm Verve Wine….check it. Did a private dinner in back room there and was awesome. Zalto glassware, good food, Joao is the man and amazing wine list and nice retail selection
In my neighborhood... are they BYO though? I can't imagine so given they're a wine store... I guess maybe for wine dinners?

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Re: Chicago and suburbs

#534 Post by Mich@el_Ch3rn3y »

Clayton Wai-Poi wrote: October 28th, 2021, 2:22 pm
Mich@el_Ch3rn3y wrote: October 18th, 2021, 7:23 pm Verve Wine….check it. Did a private dinner in back room there and was awesome. Zalto glassware, good food, Joao is the man and amazing wine list and nice retail selection
In my neighborhood... are they BYO though? I can't imagine so given they're a wine store... I guess maybe for wine dinners?
I did a wine dinner there but am not sure if it’s generally BYO. There’s atleast a corkage fee given it is a wine bar and restaurant w retail but maybe just call and ask
Michael C from Chicago

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Re: Chicago and suburbs

#535 Post by Matt Fleming »

Corkage at Bistro Campagne was $20 this July. Stems basic.

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Re: Chicago and suburbs

#536 Post by Corey N. »

Has anyone gone to El Ideas (or other highish end BYO) lately?
I'm with Corey on this - Todd W., Chris J. (x2), Dave McI. (x3), Andrew M., Chris S., Rob P-S. (x2), Larry S., Steve C. (x2), Nick G. (x2), Ed S., Dan Z., Ian D. (x3), Nick G., David B., Rick B., Marcus G. (24)
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Re: Chicago and suburbs

#537 Post by John Danza »

Corey N. wrote: August 5th, 2022, 5:55 am Has anyone gone to El Ideas (or other highish end BYO) lately?
I haven't Corey but need to get back there. I just noticed that they're still talking about distance guidelines, etc on their website, all of which restaurants have moved on from. I don't know what to make of that. I also noticed that there's no comments about the cost of the dinner, the number of courses, etc on the website. Seems pretty strange.
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Re: Chicago and suburbs

#538 Post by Mike Lindauer »

Mostly we've been carrying out and eating in the condo. But we did have a nice wine dinner seated outdoors at:

Le Sud
lesudchicago.com
2301 W Roscoe St, Chicago, IL 60618
(773) 857-1985

Service and food were both excellent. Stems were fine. Corkage is $35, which they donate to local charities; which are posted on their website.

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