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Tasting notes, varietals, grapes - anything related to wine
1 post • Page 1 of 1
TN: 2005 Robert Arnoux Bourgogne Pinot Fin. This is drinking well right now, but I would not risk keeping for more than a few more years. The fruit is still there, simple yet pleasing, and rather earthy, but a spicy roasted tomato develops on the nose on day two (stored in refrigerator). Meh. Drink now and enjoy in one night after an hour’s air is my prognosis. What do you want for $20? For me, 84 points on night one.
d r e w s k r o b a c k