Looking for Suggested Wine Pairing(s) for three separate dishes: Bean Tomato Pizza / Lamb with Cauliflower Roasted with

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Sven A
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Joined: December 14th, 2018, 12:07 pm

Looking for Suggested Wine Pairing(s) for three separate dishes: Bean Tomato Pizza / Lamb with Cauliflower Roasted with

#1 Post by Sven A » July 10th, 2019, 9:50 pm

For an upcoming weekend menu, I'm looking to pair some nice wines for three different meals. If possible, but not necessary, ( we can use a Repour) I’d like to use a wine for multiple meals. I'm aware it is hard to find a perfect pairing with several options, especially since we cook relatively non-standard, so feel free to suggest to meal-specific but something that goes for multiple is a plus. No worries if it is sub-optimal, I'm trying to gain experience and see where it fits and what it fits with specifically. The meals are not necessarily eaten across the evenings in the order listed. Also my companion often makes changes to the recipes, e.g., we might not use an ingredient but will use the title components.

The first is Bean Tomato Pizza (Recipe: http://www.eatingwell.com/recipe/251595 ... -tomatoes/)

The second is a Lamb Filet with Cauliflower Roasted with Smoked Paprika and a Cumin Yogurt Sauce (Recipe: http://www.thisgirlsrecipes.com/smoky-p ... th-garlic/ and sauce from https://omnivorescookbook.com/cumin-lamb-burger/)

The final one is a Jackfruit Slaw Bowl (Recipe: https://www.lazycatkitchen.com/pulled-jackfruit-bowls/ ).

What would you recommend? We have a fairly varied cellar (though some notable wines are lacking). It can be found here, if you are willing to have a look:

What would you recommend? We have a fairly varied cellar (though some notable wines are lacking). The reason I ask is to learn better food/wine from an experienced community! Also, if there are wines that should be drunk sooner rather than later, please let me know. Also, if there are wines that are more budget-type, could you let me know as well? Trying to organise a priority-queue in the cellar (inherited and aging rapidly). And if there are keepers - ones that will age for a good while yet, feel free to inform me as well!

As example for the former, I think but am not sure the Chateau Lafleur de Haute-Serre 2006 Malbec is high overdue and should be drunk soon. As an example of the second, the Baron de Charette Monopole Bourgogne Pinot Noir 2008 Chateau De Darcy is more of a budget wine? As an example of the third, the Taurasi 2008 Feudi di Fan Gregoria Aglianico should stay for a while.
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