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Tasting notes, varietals, grapes - anything related to wine
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For anyone that used to drink/enjoy Stryker wines, former winemaker Tim Hardin just released a rosato of sangiovese from Fanucchi under his private lable, his first release since his entire 2017 product was destroyed in the fires. Always been a fan of his wines (both at Stryker and the first release of Father & Son). Check out if interested: https://fatherandsonwines.com/
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