Vincent 2014 4-pack from Oregon

BerserkerDay Archive (BerserkerDays 1-14) BerserkerDay VII (January 27, 2016)
21

Yes, all Willamette Valley in terroir and presentation. Hope you enjoy.

Don’t forget - there’s a Vincent 3-magnum auction offer happening on the BerserkerDay auction page. Proceeds to support the site!!

22

Richard,
I’ll bet Pinot Noir is spelled the same way… other than that…prepare for that Oregon terroir.

23

EXCELLENT !!

Exactly what we wanted.

I get scared sometimes when I read from places that their Oregon wines are “like RR” …

24

Nice to see some action on the auction. Make Todd rich!!! [tease.gif] [thankyou.gif]

25

Vincent - quick question about your wine - I like my pinots just as herbal and earthy as I do balanced fruit. I know with your single vineyards that it probably depends on the vineyard, but do your wines fall into the savory/dirty side at all?

Thanks!

26

Well there is Ribbon Ridge. [cheers.gif]

27

Sorry for the late reply. Savory is a word I’ve used from the start to describe what I’m going for. Crowley Station always shows that character, but I think you’d like my wines if you’re looking for more than just fruit expression, without using new oak of course.

28

Well done! That’s true. RR, not RRV!

29

Fun Fact: Vincent once ate a whole bag of Cheez-Its.

And he makes great wines.

One of those things is true.

30

Possibly both. Truth.

31

I am a big fan of Vincent’s wines.