I really, really miss that place. Alex just opened up a tapas place off strip this spring. I don’t not get there in May so can’t recommend but web site is here http://tapasalexstratta.com/menu/.
Went to Vegas this past weekend. Went to the following:
1- Bazaar Meats- shared about 15 dishes between four of us. Highlights for me were the Ruben and Brussels Sprouts (yes Brussels!!! they were amazing)
2- Yardbird- Awesome fried chicken. A fun atmosphere as well!
3- Portofino @the Mirage- great authentic Italian.
All three restaurants were great and I’d recommend all of them. SLS was dead when we were there (Saturday night). It seemed like Bazaar Meats had more people there then in the casino.
Seems like every time I go out there the wine prices are higher than the year before. Hard to believe. Only good wine I had in three nights was a Ladera Cab and only because I wasn’t paying.
I believe it stands for “Style/Luxury/Service.” Odd name. In Vegas we still think of it as the old Sahara, which was in a bad location and was really tired. I stayed at the SLS a few months ago for a conference and it was pretty nice, but the location is bad for anyone without a car. Bazaar Meats is impressive as noted in the comments above, as is the Sports Bar/Brew Pub with great burgers.
There are a few other SLS’s around the country (Miami, SoCal) with a few more slated to open (Seattle, New York, others). I think it is a California company.