The 18 th of October is set. I chose hot and cold appetizers so the price went up to 55.00 but that includes (large portions) a meat dish - prime New York, fresh salmon or a custom vegetarian dish as well soup or salad and desert.
Sounds good Andrew!
Oct 18 we’ll be in Rhode Island for a wedding. It’ll be a great weekend but guaranteed the wine won’t be as good! 
I know planning ahead is important, but 2104? ![[wink.gif]](/uploads/db3686/original/2X/0/04707e6a7bbb03e0153e349d8a9270d30e1e9525.gif "wink"){kind=small}
Its only 90 years from now, besides by that time some of the 2010 wines might be ready.
Lisa and I will miss this one
ENJOY
I’ll bring a Cayuse 2099 GOK, should have made the list by then.
Peter it’s an off year.
Filling out nicely check the first posting
Any particular wine theme associated with this?
I had nothing in m ind, what domyounthink? And are you plus one (trying to keep accurate track)?
Guess I, along with half the people on the page didn’t make the cut. Enjoy the night.
Eric we are open to 40 people. Are you a plus one? The reason I didn’t put everyone down is the price went up and I wanted to make sure it was ok before I confirmed. I didn’t want to assume.
I ask ask everyone to re-confirm because of the price increase.
Dominique and I are still in
Andy, Andrea and I are still in.
Hi Andy,
Mike and Dana will be there.
I’m in for that date. Most likely solo as Jennifer works that day.
You can put down us (Mark and Brad) if there’s room.
There is and you are.
We are in Andrew