Sommelier Guild Italian Stallions at LA GROTTA Atlanta Tues May 27th @ 7pm SHARP

Since 1978 La Grotta’s intimate fine dining has wowed Atlanta. Voted Best Italian Restaurant by Atlanta Magazine for 23 consecutive years, AAA Four Diamond Award for 13 years, and the Di Rona Award since inception. Complimentary valet parking. 2637 Peachtree Road NE Atlanta (404) 231-1368. PLAN A: Dining al fresco on the beautiful courtyard patio, and if inclement weather, PLAN B is indoors. Outdoors is linen or seersucker pants for the gentlemen, and “as bare as you dare” for the ladies. Indoor is business casual to elegant attire preferred.



This fabulous dinner event features Italian wines that are available in the marketplace right now, at the fabulous LA GROTTA BUCKHEAD Tues May 23rd @ 7pm SHARP, and is only $95 for Guests.

7PM Sharp - Please be on time so you can enjoy the evening to its fullest!


Special thanks to Member Bob Koski who graciously is providing the 1999 Dalla Valle.




Due to the quality of the venue and wines, we expect to sell out quickly.


Prosciutto di Parma, Fresh Melon, Mint, Aged Balsamic Glace

Salmon Tartar in Pastry Cups

2012 Abbazia di Novacella Stiftkellerei Neustift Kerner (a Dennis Sullivan 91 pts :wink:)




Seared Calamari, Basil Pesto, EVOO

2011 Vestini Campagnano Pallagrello Bianco WA 92 AG92

2010 I Pentri Castelvenere Falanghina Flora WA92 AG92




Beef Short Rib Stuffed Tortellacci, Red Wine Brodo

1999 Dalla Valle Pietre Rosse Sangiovese IWC91


2009 Monsanto Chianti Classico Riserva WA93 WS92 IWC92



Tortelloni Stuffed with Braised Onions, Cooked Prosciutto, Fresh Thyme & Mascarpone Cheese with Fresh Oregano Tomato Sauce

2010 Passopisciaro Rosso Nerello Mascalese WA94 WS91

2008 Col D’Orcia Brunello di Montalcino WA94 WS91 JR15



Risotto, Wild Mushrooms, Parmigano Reggiano, White Truffle Oil

2010 Paitin Serra Barbaresco WA92-94 AG93 IWC91

2010 Paitin Sori Paitin Barbaresco WA93-95 AG95 IWC93

2009 Produttori del Barbaresco WA92 JR15.5



4 oz Filet Mignon with Gorgonzola Cheese in a Barolo, Pommery Mustard Sauce, Roasted Garlic Mashed Potatoes, Seasonal Vegetables

2007 Castello del Terriccio Tassinaia WA94 AG94 WS92 IWC90+

2009 Tolaini Valdisanti WA94 AG93+

2010 Giacomo Grimaldi Barolo AG93

RSVP’S

The Guild is a “Membership by Invitation-Only” organization. This means that every Guest who attends an event or Member who joins the Guild must be sponsored by, and receive an invitation from a Member in Good Standing. In addition, to become a Member, a double opt-in on the Guild website, and an affirmation process with all Members is required. This time-honored tradition ensures the continued success of our “friends invite friends” process that has enhanced our like-minded Membership and the camaraderie of the group since 1972. Although we take great pride in the service and conveniences that the Guild offers, the Guild’s most valuable asset is its Membership.

If you wish to attend as a Guest, PM me. After the customary one week Member response period, Guest are accepted.

Gary
President
Sommelier Guild of Atlanta

Major General Arm Twister
Atlanta Vieilles Vignes