Dana Tommasino and Margie Conard of the recently closed Woodward’s Garden are doing two special nights of dinners on Wednesday November 12th and Friday November 14th at a private studio.
Harvest Feast by Woodward’s Garden at a Private Studio
Where
Secret Location
Neighborhood
San Francisco
When
Wed, Nov 12
Price
$75
"You will be greeted with a glass of chilled Prosecco and passed hors d’oeuvres, then sit down among artwork in the main floor of the studio at 7:15pm to a coursed dinner. This is a BYOB event.
Menu
FIRST COURSE
Socca
Za’atar, coriander & feta
Endive, Mashed Chickpeas, Smoked Trout & Scallions
SECOND COURSE
Fall Fattoush Salad
Fuyu persimmon, tangerine, cucumber, radish, almonds, herbed yogurt, sumac & toasted pita
THIRD COURSE
Duck Braised with Quince, Honey & Cinnamon
Roasted brussels sprouts, couscous with lemon & kabocha squash
FOURTH COURSE
Rose-Olive Oil Cake
Pomegranate, Medjool dates, pistachios, mint & labneh
*Menu subject to change according to availability
**Dishes can be prepared vegetarian upon request
Sosh
This unique event is curated by the culinary minds behind Woodward’s Garden, a former Mission institution. Dana Tommasino and Margie Conard will cook a Middle Eastern inspired dinner at gorgeous art space in the Mission, which has been featured in the New York Times".