Simply DELICIOUS.
http://www.wineberserkers.com/content/?p=1556
Save water, drink wine
Martin
Looks excellent and, with the cheese component, a good match for dessert wine . IMO a completely sweet dessert makes for a tougher match.
Thanks, I will “borrow” that recipe.
This looks crazy good. Many thanks Martin for all your fine recipes. They are really appreciated.
Not a huge fan of pears but it does look good! Any thoughts as to a substitute for pears? Apples maybe?
JD
Why not apples or figs.
Fair to say, pears are hard to beat.
I get that but I’m just not a huge fan of pears.
JD
We don´t have a Pear-Strudel. It´s all about the mix with the blue cheese&brioche.
Oh, I’m going to make it just wondered if anyone had tried a different fruit.
JD
Martin, do you feel a Quarts de Chaume would pair with this dessert?
Tim,
would be a wonderful combination.
Cheers,
Martin