http://laist.com/2014/06/22/the_valleys_first_craft_brewery_ope.php
"The Van Nuys brewery specializes in British styles that are hard to find, even for craft brewers. This includes, pale ales, Scotch ales, and English-style bitters. The brewery is also serving the beers directly from the casks they are naturally carbonated in, meaning less carbonated brews served at “cellar temperature” between 50 and 57 degrees, according to the LA Times.
MacLeod’s will be more interested in crafting traditional style British brews, shying away from the trend of edgier drinks that use more hops or fruit flavors. Sounds like something a purist would like!"