There’s a new place in town called The County Bench. It is downtown, and it is the real deal. Super food and an amazing wine list. Best list in the county I think. Definitely worth checking out if any of you all are coming to Sonoma County this summer. I highly recommend it.
But some wine list examples: 2 vintages of older Allemand (on an entire page of Rhones), some 97 Barbarescos, 05 Rochioli Pinot btg, half a page of Sauternes, a great Madeira list dating back to 1906. And on and on…
Looks interesting, and I’m always game to try a new place, especially with a good recommendation. That said, I agree with Brian about the website. Needs some serious work. The copy needs some editing – actually, lots of editing. And is it just me, or is there no address listed on the website? If it’s actually missing the restaurant’s address, that’s a pretty glaring error. Prices do seem a bit high, but if it’s top quality I might not think so. Now I need to get myself there . . .
The three finger thick rib eye caught my attention. Deviled Brussels Sprouts, hmm.
Bruce Frieseke being the chef really excites me as we loved Applewood when he was there. Only downside for me is the location.